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About Silk Route Restaurant.

Silk Route Restaurant opened its doors on the 3rd April 2017 to our guest who are looking for perfect dining experience in a serene atmosphere. The culinary ingenuity and skill from the kitchen combines with warm, welcoming, professional service delivering one of the premier fine dining experiences one can find in the Malabe area. We work closely with our suppliers to deliver quality, locally sourced ingredients beautifully transformed by internationally trained chefs to tantalize the taste-buds of our guests.

Vision

We will strive to bring the culinary flavors of the silk route countries and offer a convenient, luxury ambience for our guests to enjoy

Mission

Creating unique and enjoyable experiences for our guests who spend their special moments inside our restaurant

Flavors of the Silk Route

Enjoy the epic journey of flavors

Amid the luxury opulence of Silk Route, the textures, flavors and expressive range of Asian & Mediterranean cuisine are sumptuously brought alive. Guided by internationally trained chef Prasath Vitharana, the restaurant is cherished for its exquisite contemporary combination of traditional spices and ingredients with fine-dining ambience & open air dining space.

Our Values

Quality & Excellence

To provide an optimum dining experience for our customers via high quality scrumptious meals, luxury ambience and friendly service

Passion & Enthusiasm

Creating an environment where the staff is passionate and enthusiastic about what we do for our guests.

Trust & Integrity

Strict adherence to the ethical & regulatory standard of the industry & the country

People & Community

We believe that our customers, our staff and our community matter and strive to provide enjoyable moments for all of the parties.

Learning & Experience

To use our knowledge and experiences to provide happy and fun learning opportunities to our customers and the community